Red Lobster Biscuits
Red Lobster Biscuits
Ingredients
2 cups Bisquick baking mix
1/2 cup cold water
3/4 cup shredded sharp cheddar cheese
1/4 cup butter
1 teaspoon dried parsley
1/2 teaspoon garlic powder
1/2 teaspoon italian seasoning
Directions:
1. Heat oven to 450.
2. Combine baking mix, water and grated cheese in a
bowl.
3. Roll out on a lightly floured surface, until 1 inch
thick.
4. Cut biscuits, and place on an ungreased
pan.
5. Melt butter and spices
together.
6. Brush the biscuits with the butter and bake for 8 to 10
minutes.
Ingredients
2 cups Bisquick baking mix
1/2 cup cold water
3/4 cup shredded sharp cheddar cheese
1/4 cup butter
1 teaspoon dried parsley
1/2 teaspoon garlic powder
1/2 teaspoon italian seasoning
Directions:
1. Heat oven to 450.
2. Combine baking mix, water and grated cheese in a
bowl.
3. Roll out on a lightly floured surface, until 1 inch
thick.
4. Cut biscuits, and place on an ungreased
pan.
5. Melt butter and spices
together.
6. Brush the biscuits with the butter and bake for 8 to 10
minutes.
Notes/Tips:
*Makes 10 biscuits |
Approximate Time:
*Preparation: 10 minutes *Cooking: 10 minutes |